I actually tried this on the day it came out but it’s taken me a while to write it up. Why? Well my thoughts about it are complicated. KFC is obviously responsible for the death of a lot of chickens. If I spend money there am I supporting that slaughter? If I buy the vegan burger will I be encouraging them towards a plant-based business model? Or are they just going to use my money to increase their reach and sell meat to more people?
Honestly I can’t answer any of those questions. Spending money with KFC is probably not the most ethical choice to make but there are upsides. A big one for me is that I can just go out and eat like a normal person. Or, rather, that I can be seen to eat like a normal person. When I’m out with my little cousins and they want KFC I can eat with them. That’s a huge positive for both me as a person and the reputation of veganism. I’m not sneaking off to the far corner of the food court any more to get that one vegan option. I can eat something that looks like what they are eating. When they grow up and are choosing their own diet things like the KFC vegan burger will make veganism seem not just possible, but easy. Something you can do while hanging around with your mates.
Ethical questions aside, how is the taste? It is shockingly good. I was expecting something like a supermarket chicken burger but this is far beyond that. It’s honestly the closest thing to a chicken I’ve eaten since… well, chicken. The texture is something else. It’s got a moist, tenderness to it that is spot on. Not soggy or wet like bad mock meats can get. Perfect. The coating is its famous fabulous self and I can’t fault it. My only minor quibble is that it comes with vegan mayo and sad iceberg. In my KFC eating days I was a big fan of the zinger tower and I’d love to see a vegan version of that. I’d also like to see vegan fries; at the moment they’re cooked in the same oil as the popcorn chicken. My solution to this would be to make the popcorn chicken vegan. A girl can dream.