Offshore is one of our old favourites, one of the first places we started visiting when I moved down to Torquay, but we haven’t had chance to go in a while. We popped in over the bank holiday to try the special: vegan fish and chips.

The fish is in fact banana blossom fried in a beautiful crispy batter. The banana blossom itself is fairly flavourless so it probably could have done with a bit of nori to liven things up. I’d recommend trying it. Especially if you get a table with a view of the harbour. It just fits. If they aren’t serving the fish when you visit the main menu has an array of vegan options including pizza and two different burgers.